dairy

Process control technology for recipe-driven processes in the dairy industry.

The growing number of seasonal products, as well as the need for continuous traceability of your batches, calls for scalable and transparent automation.

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Dairy

Greater safety and efficiency for your mixing and dosing processes.

We are a sought-after, industry-experienced partner for the end-to-end automation of recipe-driven processes in the dairy industry. This includes batch-oriented or continuous operations and cleaning procedures. Materials management, production data collection, calculation of overall equipment effectiveness (OEE), and energy management are integral components of our comprehensive solution.

Hygiene

Maximum purity in the product and the plant.

To achieve this, supplier, quality, and laboratory data, as well as milk volume data, must be integrated and made available to senior management. A customized process control system ensures compliance with relevant hygiene regulations while also guaranteeing the highest level of process stability and documentation.

MES Systems

State-of-the-art MES systems as game-changers in dairy & cheese.

Thanks to our custom-tailored MES system, you can now utilize your processes even more effectively and plan your resources even better.

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Even minor adjustments can deliver a decisive advantage!

Expertise

No matter what process you want to automate, we have a solution.

Batch-oriented processes

Automated recipe control, quality assurance, and integration in ice cream, cheese, and whey production.

Continuous processes

Control of complex processes to prevent interruptions in product flow during powder and butter production.

Processes involving fresh products

Automation of recipe-driven mixing and dosing processes in compliance with aseptic and hygiene requirements in the production of fresh products.

Cleaning processes

Automation of cleaning processes such as CIP or ultrafiltration in dairy operations, including all necessary documentation.

We know our craft.

We support you throughout the entire project lifecycle with highly qualified, industry-experienced points of contact.

Procedure

As if it were our own production line.

It all starts with a clear understanding of the interrelationships and processes in your dairy plant. This can’t be done remotely—it can only be done on-site.

1

Stocktaking

We assess your existing plant systems and on-site conditions. In doing so, we advise you with a clear goal in mind: the cost-effective, sustainable, and practical optimization of your plant.
2

Concept

Based on the stocktaking and your requirements, we develop a customized automation concept—whether for the entire process or a specific task.
3

Implementation

We handle the modernization, expansion, or complete installation of your control and visualization systems.
4

Commissioning

Our experts ensure a smooth commissioning. Working closely with your staff, we minimize downtime.
5

Service

We're here to support you with regular service and maintenance—whether performed automatically by us or not. Available 24 hours a day, 365 days a year, upon request.

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